Showing posts with label happy hour. Show all posts
Showing posts with label happy hour. Show all posts

Friday, March 19, 2010

happy hour magic: long vodka




In San Francisco there is a bar with...a lone palm right smack in front of the place. The name of such place is of course, the Lone Palm. The bar is somewhat hidden between the crowded, hip spot that is the Mission District (valencia corridor to be exact) and Noe Valley. On 22nd st. you will find this place and if you're cool enough and have lived in the area this is where you tend to go. For happy hour, ringing in the New Year (as I have in the past) and to unwind from the bustling hood. The place is dark, cozy and they play silent films, generally the bartenders play awesome music and the drinks (they specialize in cocktails) are amazing. A rather pretty, rather charming gal by the name of Isla makes these funny drinks called "Long Vodkas" she swears they are popular in London where she began bartending(she's originally from scotland, just thought I'd throw that in!). Anyhow, these long drinks are just that, long, refreshing, and go down easy without being overly sweet or sugary. As myself and my counterpart always ask "what's in this Isla?" and "tell me more" the darling Isla wrote her secret down on a piece of paper. Yay! long vodka city here I come. Okay, I just finished my first one and contemplating my second as it was a hard days work of mowing my backyard lawn, crafting, cleaning, and lounging in the sun.

Here's a recipe for:

Isla's Long Vodka

-a tall glass full of ice
-2 oz. of vodka
-splash of rose's cordial
-a few spalshes of bitters
-1 oz. soda water
-1 oz. sprite (is used my own ginger lemonade/2 oz. and skipped both the soda water and sprite)
-lemon and lime (optional)




Friday, March 12, 2010

happy hour magic: classic margarita



Hip, hip, hooray! Right about now and with the weather acting up, it's happy hour time. We're painting a few rooms this evening and working on some home projects and shall I repeat myself, the weather is straight up nasty. So, with a drink in one hand and a paint brush in the other I tackle this evening with a warm, slightly intoxicated smile.

All I have this evening are two words...classic margarita! Here is the recipe for this timeless elixir (timeless in my opinion):

classic margarita with salted agave rim

-1 1/2 oz 100% agave tequila
-1 oz lime juice
-1/2 oz Cointreau
-agave syrup
-kosher salt

1.Squeeze about a Tablespoon of agave on a small plate.


2.Place a tablespoon or two of salt on another plate. Dip the rim of a glass in the agave (then dip your finger in the syrup and lick it...totally optional), then quickly dip it into the salt.


3.Combine tequila, Cointreau, lime juice and ice in a cocktail shaker and shake, shake, shake for 10 seconds.


4.Pour margarita into salt-rimmed glass and...salud amigos y amigas!






Thursday, March 4, 2010

happy hour magic.



one of my vintage set of tumblers...


Get ready to relax and enjoy a drink darlings! I know I can always use a little happy hour potion to ease off into my evening. I've been dying to try this super easy cocktail recipe from the wonderful world of Kelly Carambula from eat make read. I brought out one of my vintage sets of glass tumblers (which I retired from my etsy shop and decided to keep) and off I go! Enjoy.....



Recipe for a delicious blood orange gimlet:

serves 1!

*1 oz. blood orange juice
*2 oz. gin
*ice
*blood orange slice, to garnish

1. Pour the juice, gin and ice in a cocktail shaker and give it a good shake.
2. Strain the liquid into a nice, dainty glass and garnish with an orange slice.

Now...salud, cheers, salute, prost!